Discover how Pranto Agro is developing a unique agro-tourism park that combines sustainable farming, fisheries, research, education, and riverine rural hospitality in one natural destination.
Read More
Explore how Pranto Agro cultivates premium crops such as rock melon, honeydew melon, capsicum, squash, grapevines, tomatoes, green chilies, and fruit orchards through modern farming systems.
Read More
Learn how Pranto Agro manages 9 large fisheries ponds using semi-intensive polyculture methods, supporting species such as Rui, Katla, Silver Carp, Grass Carp, Bighead Carp, Shrimp, and Golda.
Read More
Experience farm stays, traditional meals, crop planting, fish feeding, boat rides, bird watching, nature trails, bonfires, folk music, and hands-on workshops in a peaceful river island setting.
Read More
Discover Pranto Agro’s heritage initiative featuring traditional farming tools, modern equipment, indigenous seed banks, educational posters, models, and interactive displays for children and students.
Read More
Learn how Pranto Agro practices organic composting, solar-powered lighting, rainwater harvesting, biocontrol farming, tree plantation, biodiversity conservation, and pesticide-free cultivation.
Read More